Weekly Schedule for Calendar Week 29 (July 14–19, 2026)

The weekly menu for Week 29 is here. Come visit us at the restaurant or pick up your meal to go!

 

Our weekly highlights at a glance:

 

  • Lentils (optionally with bacon) served with bread dumplings
  • Pielachtal Mushroom Ragout with Rice
  • Homemade pastries

 

And here is the entire Wweekly menu for calendar week29:

(July 13–19, 2026)

Matador exhibition on Saturday 18. 04. 2026

Valentine’s schnitzel dinner on February 14, 2026

Valentinschitzelessen

Every guest gets a free hot love as dessert after “his” valentine schnitzel! Romantic for two, in a group or alone, we look forward to seeing you!

Kitchen operation is from 11:00 am to 7:00 pm (continuous)

We gladly accept table reservations under Tel. 02725/401, by Whats APP 06803352856 or mail info@voralpenhof.com to.

Eating ribs on Shrove Tuesday 17. 02. 2026

Eating ribs on Shrove Tuesday:

Whether big or small, you should be there.

 

 

Herring feast

Heringschmaus on Ash Wednesday 18. 02. 2026


 

Delicious herring salad and grilled or baked fish from the river and sea!

There are also vegetarian dishes and homemade pastries.

The kitchen is open continuously until 19:30

Table reservations requested at 02725401

 

Day of the coffee on 01. 10. 2025

Day of the coffee on 01. 10. 2025: with the kind support of the WKO

 

Celebrate the day of coffee with us:

  • All day we offer the popular coffee pass with every coffee
  • Raffle with coffee vouchers
  • Instant prizes (coffee or chocolate hearts)
  • We also have the most popular pastries for you all day! (Also to take away)

We look forward to many nice conversations around the coffee!

 

Winter party! We celebrate 50 years Voralpenhof – be part of it!

 

If you have a special #wintermoment50, then send us a message or photo via WhatsAPP, email or drop by in person.

We look forward to many beautiful photos, stories and incidents!

Note on photo and text publication:

Photographs and/or film recordings as well as texts (e.g. interviews or quotes) will be created as part of this event. These may be published on our communication channels (e.g. website, social media, print media) in connection with the event.